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Grass-Fed Beef Skirt Steak


  • One of the most flavorful cuts on the animal, our grass-fed beef skirt is best prepared on the grill. Traditionally, skirts are cooked fast and hot, then sliced across the grain before serving. Skirt steak is a long time favorite for authentic Hispanic and Tex-Mex cooking. The next time you crave fajitas, slice up some Joyce Farms Heritage Aberdeen Angus Grass-Fed skirt steak thinly and marinate with fresh lime juice and salt.

    • 1 pack Grass-fed Beef Skirt - 2 pieces/pack, 4.0 lb average pack weight
    • Ships Frozen
    • Finely flaked marbling
    • Smooth, velvety texture
    • All-Natural - Nothing Added Ever
    • 100% Heritage Aberdeen Angus Grass-Fed Beef
    • Heritage Beef
    • While grass-fed beef is known to be better for your health and for the environment, it simply hasn't always tasted better – until now. The flavor of Joyce Farms Heritage Aberdeen Angus Grass-Fed Beef consistently rivals the best beef on the market and proves how naturally flavorful beef can be. We are proud to be one of the few producers of USDA Choice and Prime grade grass-fed beef.
      • Raised on small family farms in the U.S.
      • No antibiotics, hormones, growth stimulants, or animal by-products
      • 100% Grass-fed & finished
      • Heritage Aberdeen Angus cattle
      • Full of vitamins essential fatty acids & CLAs

Category: Beef

Type: Beef

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