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Ground Bison

PN260181

  • Our ground bison is 90-92% lean and is a great alternative for ground beef when making burgers, meatloaf, and other dishes. Our Heritage Bison products come from bison raised on 2,500 acres of grassland. They graze on a 100% grass diet and are raised using holistic management and Regenerative Agriculture principles that restore soil health and improve the flavor and nutritional value of the meat. Like all of our animals, these bison are never administered hormones or antibiotics. Enjoy the wonderful, rich flavor of Ground Bison at your next meal!

    • Eight (8) individually packed, 1 lb per pack (ave. 8 lbs total)
    • Ships Frozen
    • 100% Grass-Fed and Grass-Finished Heritage Bison
    • All-Natural - Nothing Added Ever
    • No antibiotics or added hormones
    • No animal by-products
    • No growth stimulants
    • No feedlots
    • Heritage Bison
    • Joyce Farms Heritage Bison are raised on 2,500 acres of grassland, on a family ranch in the prairie of Wisconsin. They graze on a 100% grass diet that includes a diverse mix of plant life, as they would have centuries ago. Our bison are raised using holistic management and Regenerative Agriculture principles that restore soil health and improve the flavor and nutritional value of the meat. Dr. Allen Williams, our Chief Ranching Officer and an expert in soil health and grazing methodology, has worked with the family who raises the bison to develop their grass and forage program.
      • Raised on small family farms in the U.S.
      • All-Natural - Nothing Added Ever
      • No hormones or steroids
      • No growth stimulants
      • No animal by-products
      • No feedlots

Category: Bison

Type: Bison


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