Heritage Grass-Fed Beef Tenderloin - USDA Prime (Single Piece)

Joyce Farms' USDA Prime Heritage Beef Tenderloin is the kind of cut that turns a dinner into an occasion. It’s deeply marbled, velvety in texture, and full of that pure, clean beef flavor you only get from 100% grass-fed Angus cattle raised the right way.

Whether you're roasting it whole for a holiday or portioning it into filet mignon steaks for special meals ahead, this tenderloin gives you room to get creative—and a final result that’s practically foolproof. It comes from our Heritage Aberdeen Angus cattle, raised on regenerative pastures with nothing added ever, and the quality comes through in every juicy, fork-tender bite.

• Ships Frozen
• One (1) whole center-cut tenderloin
• USDA PRIME
• Weight will vary – average weight is 5–6 lbs
• Perfect for roasting whole or cutting into steaks
• 100% Grass-Fed and Grass-Finished – no grain, no feedlots
• Pasture raised using regenerative practices
• All-Natural - Nothing Added Ever
• No antibiotics, added hormones, growth stimulants, or animal by-products
• Certified GAP Step 4 by the Global Animal Partnership

Learn more about our Heritage Aberdeen Angus Beef here.