Collections - Joyce Farms

Whole Heritage Black Turkey from Joyce Farms, pasture-raised on small family farms, air-chilled, gluten-free, and free-range, packaged with neck and liver included.

All In-Stock Products

A cardboard box opened to reveal packaged Joyce Farms heritage pork spare ribs. The ribs are vacuum-sealed in clear plastic and neatly arranged inside the box.

Apple Raisin Naked Chicken Sausages, sliced on a cutting board with apples, raisins, and thyme.

Raw Poulet Rouge Boneless Skinless Chicken Breast from Joyce Farms, a heritage breed known for its slow-growing, pasture-raised, air-chilled, and antibiotic-free process, displayed on a black cutting board with a tomato and parsley garnish.

A close-up of raw Joyce Farms Heritage Grass-Fed Ground Beef, displayed on parchment paper, surrounded by seasoning bowls.

GAP Certified Chicken & Beef

raw Joyce Farms Heritage Aberdeen Angus Beef Ribeye Steak, beautifully marbled with rich, creamy fat. The steak is placed on a wooden cutting board, lined with parchment paper. Fresh rosemary, shallots, and a peeled garlic clove are arranged beside the steak, highlighting the preparation of a high-quality cut of beef ready for cooking.

Heritage Grass-Fed Beef

An open box containing several packages of Joyce Farms Heritage Pork Breakfast Sausage, ready for shipping.

Whole Heritage Black Turkey from Joyce Farms, pasture-raised on small family farms, air-chilled, gluten-free, and free-range, packaged with neck and liver included.

Heritage Poultry

Joyce Farms Apparel and Merch

Box of Joyce Farms Heritage Poulet Rouge® Chickens, with six whole chickens per case, labeled 'LOCAL PICKUP ONLY', showing both the open box with chickens and a close-up of a single wrapped chicken to the side.

Local Pickup Exclusives

Naked Chicken & Game

Naked Chicken & Game

A raw, antibiotic-free Joyce Farms Naked Duck, prepared on a sheet of parchment paper with red peppercorns and salt flakes scattered around, ready for cooking.

raw, whole Joyce Farms Naked Rabbit placed on a marble cutting board. The rabbit's pale, pinkish flesh is clean and neatly prepared, ready for cooking. Surrounding the rabbit are fresh mushrooms, herbs like rosemary, and possibly leeks, creating a rustic, culinary setting. The combination of ingredients suggests preparation for a classic, hearty dish.

Front of Farm Hounds Turkey Trainers packaging, featuring dehydrated turkey jerky treats for dogs, made from 100% turkey sourced from Joyce Farms in Winston-Salem, NC. The packaging highlights the product’s natural quality and commitment to humane farming practices.

A raw Joyce Farms Heritage Pintade (French Guinea) trussed and ready for roasting, displayed on a white parchment paper with fresh sprigs of rosemary beside it, against a marble background.

Pintade (French Guinea)

Poulet Rouge®

A close-up of raw Joyce Farms Heritage Grass-Fed Ground Beef, displayed on parchment paper, surrounded by seasoning bowls.

Regeneratively Raised

A beautifully roasted Joyce Farms Heritage Black Turkey displayed on a white serving platter, garnished with fresh sprigs of rosemary.