Our Naked Turkeys are grown on small family farms in North Carolina for superior culinary attributes and a high quality eating experience.
We are proud to say that many chefs of four and five star restaurants feature Joyce Farms Naked Turkeys exclusively for their holiday menus.
Naked Turkey is currently available to wholesale/food service customers only. Contact your distributor or our sales team to order!
For those who appreciate the essence of simplicity, our Naked Turkeys are the perfect choice. Free from additives, antibiotics, and hormones, these turkeys offer a clean, pure taste that lets your culinary artistry shine. Elevate your holiday menu with the true, unadulterated flavor of Joyce Farms Naked Turkeys.
We source our Naked Turkeys from producers who meet our strict all-natural raising standards. Each bird is individually inspected by our team, and only the best are selected and packaged for our Naked Turkey program, ensuring pure, authentic flavor.
Naked Turkeys are fed an all-vegetable diet without any additives, resulting in a healthier product and clean and natural taste.
The farmers who raise our Naked Turkeys uphold rigorous all-natural and animal welfare standards, ensuring minimal stress for the animals and providing turkeys free from antibiotics, hormones, and artificial ingredients, guaranteeing a healthy, wholesome meal.
The pure, simple flavor of our Naked Turkeys will impress and delight your holiday guests. These birds are the perfect blank canvas for chefs to create culinary masterpieces.