Joyce Farms Cured Heritage Hams are crafted from our own Gloucestershire Old Spot Heritage breed pigs, pasture raised on small family farms with nothing added, ever. They are produced using an old world salt and sugar cure, and aged a minimum of 24 months for an outstanding flavor that is the perfect balance of salty and sweet.
For an extra special presentation, display in a ham stand (not included) and carve tableside!
Learn more about our Heritage GOS Pork here. For foodservice and wholesale pricing and availability, please contact our sales team.
Collections: All Meat & Poultry , AWA Certified Pork , Featured , Hams , Heritage Pork , Holiday , Regeneratively Raised
Category: AWA , Ham , Pork , Ship or Pickup