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Whole Grass-Fed Ribeye


  • Joyce Farms Heritage Aberdeen Angus Grass Fed Beef Ribeye is rich in beefy flavor. Juicy and finely textured muscle with generous marbling throughout it is bursting with intricate taste. Like your steaks thick? Cut them that way – by purchasing the whole ribeye you become your own personal butcher. Cut individual ribeye steaks for the grill and/or a prime rib for roasting. Enough to feed a crowd or to stock your freezer.

    • Whole Lip-on Ribeye, 9-13 lb average
    • USDA Choice or Select Grade 
    • Ships Frozen
    • Finely Flaked Marbling
    • Smooth, velvety texture
    • All-Natural - Nothing Added Ever
    • 100% Heritage Aberdeen Angus Grass-fed Beef
    • Heritage Beef
    • While grass-fed beef is known to be better for your health and for the environment, it simply hasn't always tasted better – until now. The flavor of Joyce Farms Heritage Aberdeen Angus Grass-Fed Beef consistently rivals the best beef on the market and proves how naturally flavorful beef can be. We are proud to be one of the few producers of USDA Choice and Prime grade grass-fed beef.
      • Raised on small family farms in the U.S.
      • No antibiotics, hormones, growth stimulants, or animal by-products
      • 100% Grass-fed & finished
      • Heritage Aberdeen Angus cattle
      • Full of vitamins essential fatty acids & CLAs

Category: Beef

Type: Beef

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