June 26, 2017 0 Comments
Earlier this month, Joyce Farms participated in an exciting Fox Hole Shootout event with Mossy Oak® Properties that raised over $100,000 for three very deserving charities — St. Jude's Children's Research Hospital, Catch-A-Dream Foundation, and SOLE (Sportsmen Organized for Law Enforcement).
Mossy Oak Properties organized and hosted the event, which included a charity golf tournament, a clay shoot, and a live fire dinner & auction.
As a sponsor of the event, Joyce Farms donated Poulet Rouge™ chickens for the live fire, and a few of our team members were on site to help prepare and serve dinner to event attendees.
Other chefs helping with the Live Fire included Dave Harker (Omni Hotel - Nashville, TN), Steve Gustafson (Omni Hotel - Nashville, TN), Nathan Duensing (Marsh House - Nashville, TN), Michael Sullivan (Creekstone Farms - Arkansas City, KS), Michael Hunter (Antler Kitchen & Bar - Toronto, ON), Edgar Pendley (Urban Grub - Nashville, TN), Mark Wakefield (Hillwood Country Club - Nashville, TN), and Jeremiah Doughty (Field to Plate - Garden Grove, CA).
We're thrilled to have been a part of the event's big success! The amount raised was far beyond the organizers' expectations for a first year event! Thank you to Mossy Oak, Creation Gardens, and all of the other sponsors and chefs for a fantastic time!
For more information on the event, view PDF.
May 28, 2025 0 Comments
Follow the full journey of our Poulet Rouge® Chicken—from eggs in France to 12 weeks of pasture-centered care on Carolina farms.
May 16, 2025 0 Comments
Another AA for Joyce Farms! Our latest food safety score highlights the pride, care, and commitment that goes into every product we produce.
April 30, 2025 0 Comments
Food waste is a challenge across the food system—but there are practical ways to do better. On Stop Food Waste Day, we’re sharing how farms, chefs, and home cooks can make small changes that add up to lasting impact.
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