Grass Fed Aberdeen Angus Heritage Beef Outside Skirt Steaks — Case of 4

Big Beefy Flavor. Simple to Cook. Loved by Chefs.

Craving that sizzling, smoky flavor you get from restaurant fajitas or carne asada? The cut behind restaurant-worthy fajitas and tacos, our Outside Skirt Steak is long, thin, and beautifully marbled—perfect for high-heat cooking.

It’s a favorite for its rich flavor and tender bite, especially when seared hot and sliced thin against the grain. And because it’s from our authentic Heritage Aberdeen Angus cattle, raised 100% on pasture with no antibiotics, hormones, or grain—ever—you’ll taste the difference in every strip.

• 4 pieces Grass-fed Outside Skirt Steak (2 packs, each containing 2 outside skirt steaks), 8-9 lb average case weight
• Weight per individual package will vary – All of our beef cuts are meticulously trimmed and hand-cut. Due to natural variation in pasture-raised animals, some variance in weight is expected
• Ships Frozen
• Ideal for: grilling, cast iron, broiling, or sous vide + sear
• Best for: fajitas, tacos, steak salads, steak sandwiches, and quick weeknight meals
• Finely flaked marbling & smooth, tender texture
• Heritage Beef from our Heritage Aberdeen Angus cattle
• Pasture-raised using regenerative practices
• All-Natural – Nothing Added Ever
• No antibiotics, added hormones, growth stimulants, or animal by-products
• 100% grass-fed and grass-finished – no grain or feedlots ever
• Certified GAP Step 4 by the Global Animal Partnership

Learn more about our Heritage Aberdeen Angus Beef here.